Larger image | non-Flash view

(Storey Book)  A definitive handbook that will help both beginners and experienced livestock owners. Whether you want to raise one or two animals or run a full-scale beef production operation, this book has the information you need. It includes how to prepare comfortable, low-maintenance facilities, breed and calve for specific genetic attributes, remedy illness and maintain herd health, handle herds humanely and market your cattle business. Recommended by Baxter Black, DVM. 343 pages.

Read more...

• Information
• Testimonials
• Account Features