Gut Candy
Precision Feed Technologies

A source of live organisms for all classes of cattle, sheep, goats, swine and horses being fitted for show.

GUARANTEED ANALYSIS:
Lactic Acid Producing Bacteria (minimum) ….. 40 billion cfu/lb (88.1 million cfu/gram)
(Lactobacillus acidolphilus, Enterococcus faecium, Bacillus subtilis, Lactobacillus brevis)
Lactic Acid Utilizing bacteria (minimum) …....... 8 billion cfu/lb (17.6 million cfu/gram)
(Propionibacteria freudenreichii)

ENZYME ACTIVITY (MINIMUM):
Fungal Protease (Aspergillus oryzae) ….. 24,000 mg amino acids released/minute/pound
Fungal Amylase (Aspergillus oryzae) ….......... 18,000 mg dextran released/minute/pound
Fungal Lipase (Aspergillus oryzae) ….... 5,000 mg monoglyceride released/minute/pound

INGREDIENTS:
Plant Protein Products, Dried Enterococcus faecium Fermentation Product, Dried Aspergillus oryzae Fermentation Product, Dried Lactobacillus acidolphilus Fermentation Product, Dried Propionibacteria freudenreichii Fermentation Product, Dried Bacillus subtilis Fermentation Product, Dried Lactobacillus brevis Fermentation Product, Hydrolyzed Yeast, Dextrose, Calcium Carbonate, Sodium Silico Aluminase, Natural and Artificial Flavors.

DIRECTIONS FOR USE: The Enclosed Scoop Holds One Ounce.
Cattle: Feed 3 to 4 ounces (84 to 112 grams) per head per day.
Sheep: Feed 1 to 2 ounces (28 to 56 grams) per head per day.
Goats: Feed 1 to 2 ounces (28 to 56 grams) per head per day.
Swine: 1 to 2 ounces (28 to 56 grams) per head per day.
Horses: 3 to 4 ounces (84 to 112 grams) per head per day.

STORAGE RECOMMENDATIONS:
Store in a cool, dry place. Reseal container after each use.